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A Culinary Journey Through Chang’an: In the Folds of Time, Where Tang Dynasty’s Vivacity Meets Modern Elegance

China Travel – In Xi’an, every brick and tile is a chapter of history; every bite of soup and bread carries a millennium of fireworks (millennium of daily life’s essence). Nestled gently by the Wei River, this ancient city – cradled by the majestic Qinling Mountains and the tender embrace of eight rivers – blends grandeur with grace into a singular charm.

Xi'an - China Travel

Liangshan: Torch Festival of the Great Liangshan Mountains and the Flavors of the Yi People’s Table

China Travel – When the Torch Festival’s fires flicker against the night sky, and the aroma of tuotuorou (Yi-style braised pork) wafts through the village courtyards, Liangshan embraces visitors with a fervent warmth – a place where the mystique of Yi culture and the grandeur of alpine canyons ferment into a robust cup of ganguanjiu (corn liquor).

Liangshan - China Travel

The Land of Abundance’s Lively Streets: 36 Hours to Unlock Chengdu’s Millennium-Old Charm and Culinary Euphoria

China Travel – Chengdu, a city certified by UNESCO as a “City of Gastronomy”. This metropolis harmonizes a millennium of unbroken historical heritage with the vibrant energy of a burgeoning first-tier city, much like a simmering pot of spicy beef broth that blends history, culture, nature, and lively street life into a unique urban flavor.

Chengdu - China Travel

Chongqing: Where Mountains, Rivers, and Spicy Delights Converge – Guide to China’s Most Electrifying City

China Travel – Welcome to Chongqing, a city where GPS systems weep, where skyscrapers sprout from cliff faces, and where the aroma of Sichuan peppercorns lingers in the mist. This is China’s “Mountain City”. Buckle up as we embark on a journey through this vertical wonderland, with a special focus on its must-visit attractions that will leave your senses reeling.

Chongqing - China Travel